Scientific American Nutrition for a Changing World with 2015 Dietary Guidelines
First Edition   ©2016

Scientific American Nutrition for a Changing World with 2015 Dietary Guidelines

Jamie Pope (Vanderbilt University) , Steven Nizielski (Grand Valley State University) , Alison McCook

  • ISBN-10: 1-319-11725-2; ISBN-13: 978-1-319-11725-2; Format: e-Book Agency, 512 pages


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